Quality – Safety – Sustainability

Farmers Land Food GmbH is certified as a trading company in accordance with IFS Broker. When selecting suppliers, we make sure that they are also certified according to international standards such as ISO, IFS or BRC and implement corresponding quality management systems. Quality assurance is achieved through close monitoring in Germany, Asia and America as well as cooperation with laboratories worldwide.
Farmers Land Food GmbH acts according to the principles of sustainability. Therefore, fish and shrimp products are ASC and GlobalGap certified upon request. In addition, Farmers Land Food GmbH is „Organic” certified.

Farmers Land Food GmbH’s quality and food safety management system is based on a comprehensive hazard and risk analysis in accordance with the requirements of IFS Broker.
The HACCP team checks all processes relevant to quality and food safety and, together with the Management, defines critical control points (CCPs) and quality control points (QCPs).
All suppliers are subject to careful selection, control and evaluation.
Fixed contact persons on site (24 h availability) as well as regular on-site inspections by Farmers Land Food GmbH employees.
Farmers Land Food GmbH works almost exclusively with certified suppliers and service providers.